Delicate Italian Pastries Prepared Daily From Our Kitchen Using Old World Recipes
A List of Some of Our Favorites
Homemade pastry shell, filled with Vito’s award winning cannoli cream. Garnished with ground almonds on each end and sprinkled with powdered sugar.
Choice of traditional cream or sweetened ricotta cheese fillings. Sizes Regular or Miniature.
Two sweet roll pastries, dipped in rum flavoring with cannoli cream in between.
Popular in Sicily, this cookie like pastry is available with cannoli cream or sweet ricotta cheese filling.
Cream filled and topped with powdered sugar.
Custard filled and topped with chocolate fudge.